Around the Farm

  • A Year in Review: Growing Connections and Harvesting Success

    A Year in Review: Growing Connections and Harvesting Success

    What a year it has been for our farm! From our first plant sale to our pop-up events, we’ve seen tremendous growth and forged new connections in our community. It all kicked off with a successful Plant Sale and Open House, welcoming many new faces eager to start their own garden journeys. Then, we hosted…

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  • Spring Blooms Await: Last Call for Daffodils, Alliums and Narcissus!

    Spring Blooms Await: Last Call for Daffodils, Alliums and Narcissus!

    There’s still time to get your favourite flowering bulbs into the ground before winter arrives! The best part about buying bulbs this time of year? They are all on clearance! I just found some marked down to 50% off at Canadian Tire—perfect for adding to my garden without spending a fortune.

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  • Cultivating Flavour in the Garden with Garlic!

    Cultivating Flavour in the Garden with Garlic!

    Our garlic planting this year is happening a bit later than usual. Every fall, Paul, Brennan and myself gather to plant our garlic. We love garlic. We typically plant Garlic early to mid October, allowing time to establish strong root systems before the winter frost sets It has been a warmer fall with above seasonal…

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  • Celebrating the End of an Incredible Season at Perch

    Celebrating the End of an Incredible Season at Perch

    As a special close to our growing season, Brennan, Paul and I gathered last night for a beautiful celebration dinner at one of our favourite restaurants in Ottawa, Perch. Perch is known for its dedication to Canadian ingredients and a commitment to ethical farming and sustainability, this restaurant not only aligns with our values but…

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  • A Spooktacular Day at Farinella: Halloween Fun and Farm Fresh Flavours!

    A Spooktacular Day at Farinella: Halloween Fun and Farm Fresh Flavours!

    We had so much fun at Farinella’s First Annual Halloween Party! It truly was a great way to connect to so many wonderful families. The festive atmosphere with costumes, face painting your delicious pizza and gelato, and the perfect weather, really made the day special!

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  • In Case you Missed it!

    In Case you Missed it!

    CBC Ottawa’s Mario Carlucci got to know the family operation behind the Little Farm Cart in Oxford Mills. Heather, Brennan and Paul have ramped up their garden production in order to supply food for restaurants and the public.

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